Japan/Oregon Collaboration Beer, Cider & Culture
Japan/Oregon Collaboration Beer, Cider & Culture
Signed in as:
filler@godaddy.com
Wine: Shiba Wichern Cellars - a small batch boutique winery that strives to make balanced and subtle wines with Oregon ingredients from co-owner/head winemaker Akiko Shiba.
Spirits: Stone Barn Brandyworks - A small scale SE Portland distillery specializing in fruit brandy and liqueurs inspired by the European tradition with a single barrel whiskey program that treats grain and oak with that same attention to provenance and quality.
Sake: SakeOne - Forest Grove, Oregon producer of some of the highest quality craft sakés in the United States by utilizing the unmatched water from the Willamette Valley and top-notch rice grown in the renowned Sacramento Valley.
Every beer or cider at Fuji to Hood uses at least one special Japanese ingredient that can add an inspirational flourish, or a touch of mystery and unknowability to the final results. This year our makers used ingredients such as Japanese black honey, sansho peppers, green tea, seaweed, sweet potatoes, koji rice, cedar, plums, citrus, and much more.
Lardo Sandwiches - Famed Portland sandwich shop that worships at the altar of bovine will be presenting a special Japanese inspired menu for the fest.
Miyamoto Sushi - Popular southeast Portland sushi restaurant known for their craft beer connection to beer bar Roscoe’s, and delicious fresh sushi and wide selection of rolls and bowls.
Ramen Ippo - Portland food truck dedicated to bringing you exquisite authentic Japanese-style ramen noodles of both traditional and modern recipes.
Oyatsupan Bakers - Traditional Japanese bakery in Beaverton serving breads, pastries & curry doughnuts.
Soen - Cafe known for Japanese comfort food and sweets, specializing in shaved ice called Kakigori, also serving small plates of onigiri, and inari.
Mikiko Mochi Donuts - Gluten-free, dairy-free, nut-free butter mochi donuts made fresh daily.
Fulamingo - Japanese packaged snacks and cakes.
Imo Madoi 芋円居 - All-natural, handmade Japanese snacks
Obukan Kendo Club - The Obukan Kendo Club is an outgrowth of the Obukan Judo Dojo. Following the 1932 Olympics in Los Angeles, Dr. Jigoro Kano, judo’s founder, visited Oregon while touring the United States and insisted that the Portland club call itself “Obukan” (央武館). The “O” (央) refers to Oregon; Oregon was called “O-shu” or O-state by Japanese immigrants. The “Bu” (武) means martial training. And the “Kan” (館) means building or training hall.
Team Japonesque - Portland-based dance group established in October of 2017 introduces Japanese culture through a mixture of traditional and modern dance movement, music, and costumes - such as Japanese kimono dress. “Japonesque” means the images of Japan.
RuShFunk (DJ Reiko & DJ Sora) - Renowned Japan based turntablist DJ Reiko spins from an extensive collection of vinyl records. She weaves hip hop samples, soulful melodies, and drum breaks to create something groovy, upbeat, and funky.
RuShfunk is the turntable unit consisting of DJ REIKO and her daughter SORA.
Influenced by REIKO, who started DJing in 1995, SORA started practicing scratching and beat juggling in 2018. They won 3rd place in the 2020 IDA World Online show category, which was their first time as a parent and child. 3rd place in the DMC World Online team category in 2021 and 2022. In 2023, SORA participated in the DMC JAPAN FINAL and took 3rd place in her first battle. Based on Soul and Funk, their motto is to let you enjoy the sounds we create through turntables. Check out their youtube page here.
Takohachi - Japanese Taiko drum group with a repertoire including songs in the modern Kumi Daiko style, popular amongst Taiko troupes in the US, as well as many songs in the traditional Dentou Geinou style of ancient Japan.
The Retro Japanese Auto Club - a new group that loves the Japanese motoring culture and wants to share it with everyone. They believe that these old vehicles should be maintained and driven instead of scrapped and forgotten.
Seisuke Knife - dedicated to sourcing authentic, handcrafted Japanese kitchen knives. More than just a tool to cut food, we believe a kitchen knife is a piece of art into which a craftsman forges their heart and soul.
Cataround Stamps - hand carved stamps inspired by traditional Japanese new year’s greeting post cards called Nengajo (年賀状) and featuring your favorite furry friends!
East Winds Co. - Unique and well-designed quality handmade gifts, like earrings, bags, keychains, and crafts for everyday use.
Traditions by Takako - kimono rental, demonstrations, classes, dressing services, and photo shoots for Shichi-Go-San and Coming of Age ceremonies.
Stumptown Otaku - SW Portland shop has an ever-expanding collections of Geeky and Nerdy goods. For all your anime figurines and collectables needs.
Korokoro Workshop - sustainable handmade gifts for parent and child.
Toyama Prefecture - Toyama (富山県, Toyama-ken) is a prefecture along the Sea of Japan coast in the the Chubu Region. Their Hida Mountains are known for hot springs and ski areas, and the 90km-long Tateyama Kurobe Alpine Route is famed for sightseeing trips.
JASO (Japanese-American Society of Oregon) - a private, nonprofit membership organization promoting business, education & culture between Japan & Oregon.
Presented by Travel Portland
Oregon and Japan collaboration festival "Fuji to Hood” is a beer, cider, and culture festival featuring 22 breweries and 3 cideries from Japan, collaborating with 25 of Portland's finest brewers, cidermakers, and craftsman on original recipes using select Japanese ingredients. Organized by "Beer Friends" a new 501C4 organization presenting the third biennial Fuji to Hood beer festival which also will also feature Japanese cuisine and Japanese or Japanese-inspired arts, culture, music, and entertainment.
Returning to Portland, Oregon on July 20th, 2024 at our new events venue The Redd.
The Redd, 831 SE Salmon, Portland, Oregon 97214, United States
Saturday, July 20th
VIP Session 11am
General Admission 12-8pm
Copyright © 2018 Fuji to Hood - All Rights Reserved.