Japan's up and coming craft brewers have teamed with some of Portland's finest to create ten collaboration beers and one cider. Each collaboration features a unique Japanese ingredient. Meet the brewers from each brewery and try their unique one-off collaborations as this special one-day festival.
Founded in 1994, Marukin is one of Tokyo's most distinct and popular names in ramen. With over 20+ years of experience and nine locations in Japan, Marukin brings their first stateside locations to Portland, Oregon. Marukin specializes in handmade noodles, signature Japanese dishes, and locally sourced ingredients. Chef Mayumi Hijikata brings her skills, experience, and love to Portland.
Chef Mayumi is a classically trained Japanese chef who spent her years perfecting her skills in the world's ramen capital, Japan. Each bowl has been developed by her, using specific tastes, cuts, and textures that allow each bowl to blossom to its best.
Read on below to learn more about our ramen, and visit our FAQ for answers to commonly asked questions.
More info coming soon
Portland and Japan collaboration festival "Fuji to Hood"is a beer festival featuring 17 Japanese breweries (and one cidery) collaborating with 18 of Portland's finest brewers/cidermakers on original recipes using select Japanese ingredients. Presented by Culmination Brewing the Fuji to Hood beer festival also will also feature Japanese cuisine and Japanese-inspired music. Beer, cider, Japanese food come together in Portland on April 25th, 2020. Advanced and VIP Tickets sales will start in early-2020 — please return to this web site to learn more and purchase tickets. The festival will take place on Saturday, April 25th, 2020 at the The Bindery Annex and Culmination Brewing. Tickets will include a one-of-a-kind collectible and branded glass and drink tickets good for 4oz samples of beers and cider. Entertainment will be provided, and food from local restaurants will be available for an additional cost.